Abordagem nutrológica do transtorno do déficit de atenção e hiperatividade em crianças.

Noé Tadeu Gomes de Alvarenga

Abstract


O objetivo deste estudo é conduzir uma revisão não-sistemática da literatura disponível sobre a
abordagem nutrológica do Transtorno do Déficit de Atenção e Hiperatividade (TDAH) em crianças. Os
numerosos tratamentos nutrológicos que têm sido propostos incluem dietas de restrição e eliminação
de alimentos (REDs), suplementação com ácidos graxos ômega-3, ferro, zinco e magnésio.

Keywords


TDAH, nutroterapia, dieta de restrição e eliminação, suplementação.

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DOI: http://dx.doi.org/10.22565/ijn.v10i3.309

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